Want to know how I spent my Sunday afternoon?
It's a Chocolate Espresso Cheesecake with Ganache courtesy of Ina Garten of The Barefoot Contessa. You can get the recipe here.
I haven't tasted it yet because Luis is taking it to work today, I know what you're thinking, "Those lucky soldiers." Well, that's what I'm thinking anyway.
I'm not really sure why but Luis asked me on Friday if I would make something yummy for him to take in on Monday. I decided I was bored with all my usual recipes so I thought I would give this a shot. It's a lot of chocolate, I bet it would go great with a glass of milk. I'll let you know how it tastes... if there is any left.